Looking for a quick, cozy meal that the whole family will love? This Creamy Garlic Butter Pasta is rich, flavorful, and comes together in under 30 minutes! Perfect for busy mom life.
As a mama, I LOVE meals like this… simple ingredients, minimal cleanup, and something everyone actually eats without complaints 🙌
🛒 Ingredients
- 12 oz pasta (spaghetti, fettuccine, or penne)
- 3 tbsp butter
- 4 cloves garlic (minced)
- 1 cup heavy cream
- ½ cup grated parmesan cheese
- ½ tsp salt (adjust to taste)
- ½ tsp black pepper
- ½ tsp Italian seasoning (optional)
- ¼ cup pasta water (reserved)
- Fresh parsley (optional, for garnish)
👩🍳 Instructions
- Cook the pasta
Boil pasta according to package directions. Reserve ¼ cup pasta water, then drain. - Make the garlic butter base
In a large pan, melt butter over medium heat. Add minced garlic and cook for 1–2 minutes until fragrant (don’t burn it!). - Create the creamy sauce
Pour in heavy cream and stir. Let it simmer for 2–3 minutes. - Add cheese & seasoning
Stir in parmesan cheese, salt, pepper, and Italian seasoning. - Combine everything
Add cooked pasta and a splash of reserved pasta water. Toss until coated and creamy. - Serve & enjoy
Garnish with parsley and extra parmesan if you want that extra ✨chef’s kiss✨
💡 Mom Tips
- Add grilled chicken or shrimp for extra protein
- Toss in broccoli or spinach to sneak in veggies 🥦
- Use milk instead of heavy cream for a lighter version
- Double the recipe. Trust me, leftovers go FAST!
❤️ Why Moms Love This Recipe
This is one of those meals that feels fancy but is actually super easy. It’s perfect for:
- Busy weeknights
- Picky eaters
- Quick comfort meals
- Budget-friendly dinners
And honestly… anything creamy + garlic + pasta = guaranteed win 😍
📌 Save This for Later!
Don’t forget to PIN this recipe so you always have a quick go-to dinner ready when you need it!

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